Provinces of Pakistan

Provinces of Pakistan

Map of Pakistan

Pakistan has Four Provinces:

1. Punjab
2. Sindh
3. Balochistan
4. KPK

Punjab

1. Punjab

Punjab is Pakistan's Second Largest Province by Area, after Balochistan and its most Popular Province.It is Bordered by the Pakistan Provinces Sindh, Balochistan, and KPK. Punjab is Pakistan's most Industrial Province with the Industrial Sector making 24% of the Province's Gross Domestic Prouduct. Punjab is Known in Pakistan for its Relative Prosperity, and the Lowest Rate of Poverty amongst all Pakistani Provinces. Lahore is the Capital of Punjab.

Noor Mahal

Noor Mahal

Noor Mahel is a Place in Bahawalpur Punjab Pakistan. It was Built in 1872 like an Italian Chateau on Neoclassical Lines,now it is Co_Owned by Sajid Ali Isar and Malik Farhan at a time when Modernism had set in. It Belonged to the Nawabs of Bahawalpur Princely State during, Raj.

2. Sindh

Ranikot_Fort

Sindh is One of the Four Provinces of Pakistan.,in the Southeast of Country. Historical home to the Sindhi People.It is also Locally Known as the Mehran. Sindh is the Third Largest Province of Pakistan by Area, and Second Largest Province by Population after Punjab. Sindh has Pakistan's Second Largest Economy with Karachi being its Capital that Hosts the Capital that Hosts the Headquaters of Several Multinational Banks. Sindh is Home to Large Portion of Pakistan's Industrial Sector and Contains two of Pakistan's Seaport, Port Bin Qasim and Karachi Post.

Sindhi Food

Sindhi Cuisine

Sindhi Foods are:

• Biryani.
• Pakora.
• Sai bhaji.
• Puri.
• Saag.
• Kadhi.

Saag

Sai Bhaji

Pakora

3. Balochistan

Balochistan is One of the Fourth Provinces of Pakistan, and Largest Province in Term of land Area, Forming the Southwestern Region of Country. Its Provincial Capital and largest City is Quetta. It has Borders with Punjab and Federally Administered Tribal Areas to the Northeast.

Balochistan Railway

Balochi Cuisine

Balochistan Cuisine are:

• Balochi Tikka.
• Balochi Matton Leg.
• Balochi Lady Finger with Mutton.
• Balochi Fish.
• Namkeen Gosht.
• Chicken Sajji.
• Balochi Rosh.
• Beef Chapli Kebab.
• Balochi Pizza.

Chapli kebab

Namkeen Ghosht

Rass Millai

4. KPK

Khyber Pakhtunkhwa is one of the Four Administrative Provinces of Pakistan, located in the Northwestern region of the country along the international Border with Afghanistan. It was Previously known as the North-West Frontier Province (NWFP) until 2010, and is known Colloquially by Various other names. Khyber Pakhtunkhwa is the Third-largest Province of Pakistan by the Size of both Population and Economy though. It is Geographically the Smallest of four. It Comprises 10.5% of Pakistan's Economy, and is Home to 11.9% of Pakistan's Total Population, with the Majority of the Province's Inhabitants being Pashtun..The Province is the Site of the Ancient Kingdom Gandhara, including the Ruins of its Capital Pushkalavati near Modern-day Charsadda. Originally a Stronghold of Hinduism and Buddhism, the history of the region was Characterized by Frequent Invasions under Various Empires due to its Geographical Proximity to the Khyber Pass.

Masjid Muhabbat Khan 

KPK Cuisine

KPK Cuisine are:

• Kabuli Pulao
• Pekhteh/Peshteh (beef/mutton ribs)
• Chapli kebab.
• Shinwari Tikka, Roasted lamb.
• Kichrei, Sticky Medium Grain Rice Cooked with Mung Beans and Onions, topped with Melted Qurot Sauce.
  
  

Chapli Kebab

Shinwari Tikka

Kichrei, Sticky Medium Rice

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